Olivia Oleo Cooking Oil, Shortening, Margarine

Our Brands

Olivia Oleo's profound expertise in palm oil and palm kernel oil derivatives has propelled us to introduce our distinguished brands of oils and specialty fats – OLIVIA and LUCKI. Every product undergoes meticulous quality checks to ensure unwavering excellence in accordance with international standards.

Cooking Oil

Superior quality RBD Palm Olein most suitable for cooking, frying, salad dressing... meeting PORAM specs and stringent quality norms. RBD Palm Olein is 100% vegetable oil produced from fresh Crude Palm Oil by refining, bleaching, de-odorizing & double fractionating to obtain clear and golden coloured oil.

Packing Options

  • 1 Ltr PET bottles
  • 5 Ltr Jerry Cans
  • 10 Ltr Jerry Cans
  • 20 Ltr Jerry Cans
  • 25 Ltr Jerry Cans
  • 180 Kg drums
  • Flexibags & ISO tank containers.
Cooking Oil

Shortening & Deep Frying Fat

Superior quality semi-solid fat, most suitable for bakery products like cakes, muffins, cookies, biscuits, breads and so on as well as fried food preparations... Our shortening & deep frying fat is produced from 100% vegetable oil mainly palm oil meeting stringent quality norms.

Range

Melting Point
  • 36-39
  • 39-42
  • 42-46
  • 46-50
  • 48-52

Packing Options

  • 15 Kg Cartons
  • 20 Kg Cartons
Shortening & Deep Frying Fat

Margarine

Produced from high quality vegetable oil mainly RBD palm oil and is most suitable for spreads, baking preparations like cakes, cookies, breads and so on... stringent standards adhered to right from selection of ingredients to processing.

Range

Melting Point
  • 36-39
  • 39-42
  • 42-46
  • 46-50
  • 48-52

Packing Options

  • 10 Kg Cartons
  • 15 Kg Cartons
  • 20 Kg Cartons

Flavours

  • Bland
  • Butter
  • Butter Fruity
  • Vanila Butter
Margarine

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